After the satisfying dessert session at
nydc, it was back to the savory foods and the seventh stop on the list was
Fish & Co. This stop was the most intensive as it was the one with the most items (9 of them!) to try (or maybe it's just me). It might be just food tasting but those small mouthfuls do add up!
If you are wondering what this food trail is about, it is a food trail organized by
omy.sg and food establishments in
Bugis Junction, which explores food establishments located in
Bugis Junction. If you want to know all the establishments that were visited, please
click here.
The uniqueness of
Fish & Co is that it serves all its (sea)food Mediterranean style - in a pan.
Fish & Co. serves up everything that lives in the sea – fishes (check), prawns (check), crabs (check), scallops, mussels and all other edible shelled crustaceans (checked). So it comes to no surprise that the restaurant has a sea-like environment and the servers wearing blue. It has been some time since I last visited
Fish & Co., so it was nice to know that there are new dishes and a magazine-like revamped menu that certainly “catches” your attention (and appetite)!
 |
| Revamped menu |
 |
| 'Fishy' decor ^^ |
 |
| The staple must-have sauces - chili, mayo and garlic! |
Soft Shell Crab Salad*
 |
| Nice soft shell crab that was the main star of the salad. It was nice soft, yet crunchy and moist, with a tinge of saltiness to go with the salad. |
Clams with Curry Butter*
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| Buttery clammy goodness! |
 |
| With bread |
Mussels with Spicy Marinara Sauce
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| Blue mussels cooked in marinara (slightly spicy) sauce |
 |
| accompanied with warm bread |
Bombay Fish & Chips
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| Encased in a curried batter, this was nice; definitely something different from normal fish and chips. |
Black Pepper Baked Rice
 |
| The before |
Grilled Peri Peri Chicken with Scallops*
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| Chicken grilled perfectly, moist and tender with per peri flavor and fresh scallops along with (wonderful) mashed potato on the side. |
Shrimp & Clams Aglio Olio*
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| I love spaghetti (ok so I love a lot of things…), and with (fresh) shrimp clams aglio olio style, it was wonderful. |
Seafood Galore! (seafood platter)
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| Not sure what to get? Then you can get this! With fish, prawns, rice, fries and mussels/clams, it’s the perfect dish for sharing. |
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| The side with the mussels showing ^^ |
Grilled Fish with Ebiko (seasonal menu, launched 15 April 2013)
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| The grilled fish was really delectable: moist and tender and well (ebiko) flavored while retaining its fish origins. |
*Indicates personal favorites!
Fish & Co Latest Promotion:
- VIP program relaunch with bigger & better benefits!
- 1-for-1 Paris Passion Mocktail
For more complete list of available promotions, you can visit
http://www.fish-co.com/promotions
Fish & Co (Bugis Junction)
80 Middle Road
#01-90
Parco Bugis Junction
Opening Hours:
11.30am - 9.30pm (Sun - Thu)
11.30am - 10pm (Fri, Sat, Eve of PH, PH)
Website
Well, with that much food still in our stomachs there were still 3 more places to visit, but (un)foruntately(?) for me I had to leave earlier and missed the next 3 stops. But you can read what the others have written about the places here:
9th Stop: Yummi Bites
10th (and final) Stop: MaggieMoo’s
For a little more food temptations:
*Opinions in this post are completely my own, based on my experience & thoughts.*
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